The girls love that I bake, and sometimes like to join in. So this Nutella Banana Bread was a special request for one of them. She remembered it from a few months back, and was sure it was to die for so wanted to have some more.
Personally I didn't remember it that way, but I'm not so keen on bananas as the kids are - though I am coming around to them slowly - but I do love chocolate, and Nutella. We always have some bananas in the house (and Nutella for that matter) because they're such a nutritious, healthy and handy snack to have, so this cake may well have been made with some slightly overripe bananas - it doesn't affect the taste or texture of the final bake so I think it's a great way to use them up.
Personally I didn't remember it that way, but I'm not so keen on bananas as the kids are - though I am coming around to them slowly - but I do love chocolate, and Nutella. We always have some bananas in the house (and Nutella for that matter) because they're such a nutritious, healthy and handy snack to have, so this cake may well have been made with some slightly overripe bananas - it doesn't affect the taste or texture of the final bake so I think it's a great way to use them up.
I like chocolate (did I mention that?) so I added in some totally unnecessary chocolate chips to the mix.
Then drizzled over lots of melted Nutella, in the middle and on top.
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And baked it.
And shared it round. Mmmm, that didn't last long (but it stayed deliciously moist while we had it).
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